The ancient Morelli Pasta Factory since 1860 produces an Italian Pasta with a delicious taste unique in its gender.
Throught years of using the wheat germ ingredient the ancient Morelli Pasta Factory has succeeded in obtaining an italian pasta with a unique taste, it selects the best semolina, which is processed according to craft technique.
Looks at the Online Catalogue and discover all types of our Italian Pasta !
Classic Pasta, Pasta with Eggs, Organic Pasta, Flavoured Pasta, Multicolored Pasta and with various shapes.
The secret of our italian pasta is the Wheat Germ that is re-incorporate into the semolina. Thanks to this Pasta keeps an High level of Vitamin E, that is very important for its antioxidant power, and Vitamin D, THAT helps our body in preventing cardiovascular disease, high blood pressure and high level of cholesterol.