SPAGHETTI AL NERO DI SEPPIA REIDRATATI

Una gustosa ricetta a base di tartufi e cicale di mare eseguita alla perfezione dagli chef Gianluca e Riccardo. I nostri spaghetti al nero di seppia non possono ... More

Black sepia tagliatelle with tomatoes and squid

Ingredients serves 4 Preparation 250 g. Black sepia tagliatelle 250 g squid 4 red tomatoes A garlic clove Half a glass of white wine An ... More

Salmon Tagliatelle with pink pepper and green pepper

Ingredients serves 4 Preparation 250 g. of salmon flavoured tagliatelle 60 g butter 100 g cream A spoonful of mixed green and pink pepper A ... More

Mushroom flavoured tagliatelle with yellow pumpkin and courgettes

Ingredients serves 4 Preparation 250 g. boletus mushroom flavoured tagliatelle 50 g diced bacon 2 green courgettes 100 g pre-washed yellow ... More

Cocoa aromatised penne with walnuts and speck

Ingredients serves 4 Preparation 250 g. cocoa aromatised penne pasta 100 g Speck 50 g walnut kernels 200 g cream 50 g butter Salt, pepper ... More

Chili flavoured penne with aubergines and basil

Ingredients serves 4 Preparation 250 g. chilli flavoured penne 1 aubergine 2 salted anchovies 1 spoonful of salted capers 100 g of stoned ... More